Australia on a Plate - Sydney based wholesale suppliers of specialty cheese and chef's essentials.

The role of a distributor is to bridge the gap between the producer and consumer, nurturing the product and delivering it to the customer in peak condition.  Australia on a Plate has been dedicated to this role since its inception in 1995. Working closely with small producers, AOAP has been the link that has given the producers insight into customer demands.   This has led to the wonderful range of products that the company offers, thereby satisfying the increasingly sophisticated demands of consumers. AOAP currently supports the following fine local agencies:

 · Barossa Valley Cheese Company  · Alto Olives 
 · Tarago River Cheese Co.  · Gibson's Grove Olives
 · Woodside Cheese Wrights  · Coriole Vineyards
 · Meredith Dairy  · Toolunka Creek Olives
 · Kangaroo Island Honey (Island Beehive)
 · Maffra Dairy  · Kangaroo Island Eggs (Fryar's)
 · Berry's Creek Gourmet Cheese  · Petuna Seafoods
 · Holy Goat (Sutton Grange)  · Fremantle Sardines
 · Old Telegraph Rd (Jindi Cheese)  · Fremantle Octopus
 · Ashgrove Cheeses  · Lynwood Preserves
 · Yarra Valley Dairy  · Spoonfed Foods
 · Paesanella Cheese Manufacturers  · Doodles Creek
 · That's Amore Cheese  · Goan Cuisine
 · Warrnambool Cheese    · Mt Buffalo Hazelnuts
 · Binnorie Dairy  · Kelly & Wild
 · La Parisienne Pates & Terrines  · Malfroy's Gold Honeycomb
 · Gundowring Ice Cream   · Star Foods Rolada
 · Pane Croccante (Brasserie Bread)  · 
 · Barossa Bark (Barossa Kitchen)  · Rodriguez Brothers
 · Kurrajong Kitchens Lavosh  · Princi Smallgoods
 · Falwasser Crispbread  · Barossa Fine Foods
 ·  · Orange Mountain Verjus
 ·  · 
                                        
 

Australia on a Plate has also had a long relationship with the Calendar Cheese Company in Melbourne, who along with Will Studd of Fromagent, have facilitated the importation of benchmark European Cheeses and UK Cheeses. This has allowed us to offer one of the broadest ranges of farmhouse and specialty cheese in the Country.

 

 

 

 

 

 

 

 

Copyright Australia on a Plate 2007 |