Dairy
Cantorel Bleu d'Auvergne 2.6kg

Product Profile:

Name Bleu d"Auvergne
Producer Les Fromageries Occitanes
Origin Auvergne, France
Milk Stock Pasteurised cow milk
Rennet Type   
Format large wheel
Size 2.2kg approx. (random weight)
Minimum Order Half wheel (1.1kg approx.) 
Qty Per Box 2 wheels

Description:

The Cantorel Bleu d’Auvergne cheese is made by Fromageries Occitanes in Saint Flour, the heart of the Auvergne region, following the traditional processes developed by Antoine Roussel over a century ago. The cheese making technologies have changed through the years but the basic principles of the Bleu D’Auvergne recipe remain the same. AOC status was granted in 1975.



A natural rind cheese with a minimum four week affinage, the pate is soft whilst also being slightly crumbly. The flavour is creamy, contains the spice of the blue moulds and has a salty, tart finish on the palate. This is a well balanced blue.















Copyright Australia on a Plate 2007 |