Guilloteau Fromager Blue D'Affinois 2kg

Product Profile:

Name Fromager Blue D'Affnois
Producer Fromagerie Guilloteau S.A 
Origin Rhône-Alpes, France 
Milk Stock Pasteurised cow's milk
Rennet Type  Animal rennet 
Average Fat Content 41% 
Format Large wheel
Size 2kg (fixed weight)
Minimum Order 1 wheel 
Qty Per Box Single wheel per box


Fromagerie Guilloteau are industry leaders in a modern process known as ‘ultra filtration’. It is a technique co-created by Jean-Claude Guilloteau that occurs before the cheese making process. The pasteurised milk is forced through a series of membranes to extract some of the protein and water, while concentrating all the other desirable components. The result is the production of consistent, nutritionally rich cheeses that have a silkier mouth feel and creamy subtle flavour.

Blue D’Affinois is essentially a rich blue brie, very similar to the famous cheese Cambozola. The pâté has a soft creamy texture that melts on the tongue; the flavour is mildly blue with the elegance of a satiny texture to linger with a sweet-blue buttery aftertaste.



servings per pack: 80               serving size: 25g     
  per serve per 100g
Energy  440kj 1760kj
Protein  3g 12g
Fat, Total  10.2g 41g
  - Saturated  6.9g 27.7g
Carbohydrates 0.25g 1g
  - Sugars  0.25g 1g
Calcium 82mg  330mg 
Sodium  130mg 520mg
Ingredients: Pasteurised Cow’s Milk, Cream, Salt, Lactic Starters, Rennet.

Information for this profile sourced from AOAP Staff and Fromagerie Guilloteau


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