Product Profile:
| Name |
Myrtleford Unsalted Butter Roll |
| Code |
MYRTU250 |
| Producer |
The Butter Factory Myrtleford |
| Origin |
Myrtleford, Victoria |
| Milk Stock |
Pasteurised cow milk |
| Format |
Small roll |
| Size |
250g |
| Minimum Order |
1 unit |
| Qty Per Box |
12 units |
Description:
Myrtleford Butter is cultured using a unique blend of four cultures; the cream is left to sit for up to 60 hours allowing the flavour to develop and the PH of the cream to decrease.
The butter has a slight acidity with a crisp, clean finish that gets your saliva glands working. A very European style butter, unlike any other Australian made butter on the market.
Information for this profile sourced from AOAP Staff and The Butter Factory Myrtleford
Image supplied but The Butter Factory Myrtleford.