Product Profile:
| Name |
Calendar Marinated Feta Jar |
| Code |
CALF3 |
| Producer |
Calendar Cheese Co. |
| Origin |
Victoria |
| Milk Stock |
mixed (goat & ewe) |
| Format |
small jar |
| Size |
325gm |
| Minimum Order |
1 unit |
| Qty Per Box |
12 units |
This is a fresh, handmade goat & sheep milk cheese. The curd is delicately handled to create a satiny texture on the palate and a mild goat flavour with a slightly acidic finish. The cheese is marinated in a blend of canola and olive oil and is infused with fresh herbs to retain the integrity of the best quality milk used and not to impose on the refined flavours of the end product.
|
NUTRITIONAL INFORMATION
|
| servings per pack: 10 serving size: 32.5gm |
| |
per serve |
per 100gm |
| Energy |
80.4kj |
804kj |
| Protein |
0.96gm |
9.6gm |
| Fat, Total |
1.68gm |
16.8gm |
| - Saturated |
1.16gm |
11.6gm |
| Carbohydrates |
0.11gm |
1.1gm |
| - Sugars |
0.09gm |
0.9gm |
| Sodium |
127mg |
1266 |
| Calcium |
14mg |
140mg |
| Ingredients: Goats Milk, Ewes Milk, Extra Virgin Olive Oil & Canola Oil, Fresh Herbs, Salt, Rennet (non-animal), Cultures. |
Information for this profile sourced from AOAP Staff & Calendar Cheese Co.