Product Profile:
| Name |
Old Telegraph Road Jackson's Track |
| Code |
14712 |
| Producer |
Jindi Cheese Co. |
| Origin |
Gippsland, Victoria |
| Milk Stock |
Pasteurised cow's milk |
| Rennet Type |
Non-Animal |
| Average Fat Content |
30% approx. |
| Format |
Small wheel |
| Size |
250g |
| Minimum Order |
1 wheel |
| Qty Per Box |
6 wheels |
Description:
The Old Telegraph Road range is Jindi’s limited release range of cheeses made especially for hotels, restaurants and selected independent gourmet delis. The cheeses are created with passion and carefully aged, to be released for sale only when ripe and ready to serve.
Jackson’s Track is modeled on the French Vacherin cheese, packed in a traditional wooden box to hold its shape as it matures to a soft and supple texture. It’s a creamy cheese with a refined delicate flavour profile.
|
NUTRITIONAL INFORMATION
|
| servings per pack: 8 serving size: 30g |
| |
per serve |
per 100g |
| Energy |
419kj |
1397kj |
| Protein |
4.6g |
15.3g |
| Fat, Total |
9.0g |
30.0g |
| - Saturated |
5.9g |
19.6g |
| Carbohydrates |
0.2g |
0.5g |
| - Sugars |
0.1g |
0.3g |
| Sodium |
156mg |
520mg |
| Ingredients: Pasteurised milk, Salt, Starter Culture, Non-Animal Rennet. |
Information supplied by AOAP Staff and OTR by Jindi Cheese Co.