Product Profile:
| Name |
Haxaire Munster Petit |
| Producer |
Haxaire |
| Origin |
Franche Comte, France |
| Milk Stock |
Pasteurised cow |
| Rennet Type |
Animal |
| Format |
Small wheel |
| Size |
125g |
| Minimum Order |
1 unit |
| Qty Per Box |
10 units |
Description:
The unique character of this full washed rind is attributed to the un-spoilt pastures of Alsace and the Vosgiennes cows, renowned for producing high-protein milk. The most notable characteristics are the pungent aroma and the soft smooth interior. When ripe, the interior becomes straw coloured and the flavour is nutty and beefy. This cheese also has tendencies to become sweet and yeasty with a spicy aromatic finish as it matures.
It is traditional to enjoy this cheese with boiled potatoes, cumin seeds (Munster au Cumin) and a glass of Alsatian wine such as Gewürztraminer, Rieslings, Beaujolais or any equally big red. It makes a great table cheese and is also suitable for grilling.
|
NUTRITIONAL INFORMATION
|
| Avg. servings per pack: 4 serving size: 30g |
| |
Avg. per serve |
per 100g |
| Energy |
404kJ |
1343kJ |
| Protein |
6.0g |
20g |
| Fat, Total |
8.1g |
27g |
| - Saturated |
5.7g |
19g |
| Carbohydrates |
0.15g |
0.5g |
| - Sugars |
0.15g |
0.5g |
| Calcium |
33.3mg |
370mg |
| Sodium |
0.6g |
2g |
| Ingredients: Pasteurised cow's milk, salt, lactic starters, animal rennet. |
|
Whilst all care has been
taken to ensure this information is correct, please refer to the product
label for further information.
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