Will Studd Le Duc Vacherin 200g

Product Profile:

Name Le Duc Vacherin
Producer Will Studd Selection
Origin Franche-Comté, France 
Milk Stock Pasteurised cows' milk
Rennet Type  Animal 
Average Fat Content  26% approx.  
Format Small wheel
Size 200g (fixed weight)
Minimum Order 1 wheel 
Qty Per Box 7 wheels 


This soft surface-ripened, washed-rind cheese is specially made for Will in the mountains of the Franche Comte region of France. Based on the famous Vacherin du Haut-Doubs, but available all year and made from pasteurised milk.

Will Studd Le Duc Vacherin is bound with a ring of traditional bark skillfully cut from the local spruce trees during the summer months. Chalky and mild when young, it is best enjoyed close to the use-by date when the smooth pinkish rind starts to ripple and bulge, and the inside softens to a rich creamy melt-in-the-mouth texture with just a hint of the forest.



Avg. servings per pack: 8               serving size: 25g     
  Avg. per serve per 100g
Energy  324kJ 1296kJ
Protein  4.7g 18.6g
Fat, Total  6.6g 26.8g
  - Saturated  4.2g 16.7g
Carbohydrates 250mg 1g
  - Sugars  0mg 0mg
Calcium  120mg 478mg 
Sodium  162mg 652mg
Ingredients: Cow's milk, rennet, salt, starter culture.
Whilst all care has been taken to ensure this information is correct, please refer to the product label for further information.  


Information for this profile sourced from AOAP Staff & http://www.willstudd.com/cheese/le-duc-vacherin/


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