Will Studd Le Conquerant Demi Pont L'Eveque 180g

Product Profile:

Name Le Conquerant Demi Pont L'Eveque
Producer Selected by Will Studd
Origin Normandy, France
Milk Stock Pasteurised cows' milk
Rennet Type  Animal
Avg. Fat Content  23% approx.
Format Small retail size unit
Size 180g fixed weight
Minimum Order 1 unit
Qty Per Box 6 units


This pungent, monastic washed rind cheese comes from the heart of the Pays d’Auge in Normandy, France. It is specially made for Will at the Graindorge family dairy, using fresh whole milk collected from the designated AOC region for Pont l’Évêque. The word 'Demi' refers to its small size, which influences how quickly this traditional, soft surface-ripened cheese will ripen compared to its larger cousins. 

Le Conquérant Demi Pont l’Évêque is packed in a poplar wood box and wrapped in wax paper to form the ideal micro environment for maturation. It is best enjoyed when the chalky center has broken down to a soft fudgy texture with a deliciously mild creamy finish. 

Don't be put off by the strong smell. It is an important part of the ripening process for all traditional washed rind cheeses! 



Avg. servings per pack: 6               serving size: 28g     
  Avg. per serve per 100g
Energy  340kJ 1220kJ
Protein  6g 22g
Fat, Total  6g 23g
  - Saturated  4g 15g
Carbohydrates <1g <1g
  - Sugars  <1g <1g
Sodium  182mg 650mg
Ingredients: Pasteurised cows' milk, salt, cheese cultures, animal rennet.


Information for this profile sourced from AOAP Staff & http://www.willstudd.com/cheese/le-conquerant-demi-pont-leveque/

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