Product Profile:
| Name |
Yarra Valley Cardi |
| Code |
13524 |
| Producer |
Yarra Valley Dairy |
| Origin |
Yarra Valley, Victoria |
| Milk Stock |
Pasteurised goat's milk |
| Rennet Type |
Non-Animal |
| Format |
Small jar |
| Size |
275g |
| Minimum Order |
1 jar |
| Qty Per Box |
6 jars |
Description:
Cardi is a soft fresh goat's milk cheese marinated with cardamom pods, shallots, coriander and black pepper. Brilliant with lamb rubbed with paprika, stuffed into mushrooms, or crumbled over baked eggplant.
|
NUTRITIONAL INFORMATION
|
| servings per pack: 13.5 serving size: 20g |
| |
per serve |
per 100g |
| Energy |
230kj |
1150kj |
| Protein |
2.9g |
14.5g |
| Fat, Total |
4.5g |
22.5g |
| - Saturated |
3.3g |
16.7g |
| Carbohydrates |
<1g |
4.2g |
| - Sugars |
<1g |
1.4g |
| Sodium |
7mg |
35mg |
| Ingredients: Goat's milk, salt, non-animal rennet, cultures, oil blend (canola, extra virgin olive), cardamom pods, shallots, coriander, black peppercorns. |
Information for this profile sourced from AOAP Staff & Yarra Valley Dairy website http://www.yvd.com.au/