Product Profile:
| Name |
ALTO PRO Blend EVOO |
| Code |
OILAPRO4 |
| Producer |
ALTO Olives Pty Ltd. |
| Origin |
Great Dividing Ranges, NSW Australia |
| Format |
Large tin |
| Size |
4Lt |
| Minimum Order |
1 unit |
| Qty Per Box |
4 units |
Style: Delicate – full flavoured fresh fruit aroma but mild pungency and zero bitterness. A purpose designed versatile blend for food service and all cooking styles.
Organoleptic Profile:
A mild nose of green apples with lifted floral tones. On the palate the oil is soft and balanced with good levels of sweet fruit.
Product Description:
The olives for this bespoke food service blend are hand selected from 10-year-old trees that thrive in high altitude cool climate groves located in the western foothills of Australia’s Great Dividing Range near Crookwell, NSW, a region earning recognition for its exceptional quality Extra Virgin olive oil.
ALTO Pro EVOO will add distinctive but subtle, fruity and herbaceous flavours to a variety of dishes and cuisines. This mild blend complements fish or poultry, and is excellent when preparing leafy greens, vegetables and pulses. Use to make mayonnaise, pesto and sauces, in marinades or to dress salads where delicate flavours are preferred.
Awards:
Bronze Medal - 2009 Royal Canberra Extra Virgin Olive Oil Show Commercial Large Volume Class.
Information for this profile sourced from AOAP Staff & ALTO Olives http://www.alto-olives.com.au/