Seafood
Ortiz Anchovies in Olive Oil 47.5g

Product Profile:

Name Ortiz Anchovies in Olive Oil
Producer Conservas Ortiz
Origin Basque Country, Spain
Format Small tin in box
Size 47.5g
Minimum Order 1 unit
Qty Per Box 50 units

Description:

Conservas Ortiz was founded more than 100 years ago and is established in a small fishing village located in the North of Spain, Ondarroa, on the Cantabrian Coast on the Bay of Biscay. They practice historic fishing methods and ensure traditional practices are upheld in every stage of production of their products.

Ortiz anchovies are line caught daily with live bait during the European spring. As soon as they are brought back to port their heads are removed and they are laid in barrels separated by layers of salt and cured 6 months. Once mature they are then cleaned, filleted and laid gently side by side in the tins with olive oil. Every process is meticulously done by hand.

Ortiz Anchovies are beautifully plump and are the go-to choice of chefs due to their quality, texture and clean fresh flavour.

NUTRITIONAL INFORMATION

Avg. servings per kilo: 67               serving size: 15g     
  Avg. per serve per 100g
Energy  104.7kJ 596kJ
Protein  3g 20g
Fat, Total  1g 7g
  - Saturated  0g 0g
Carbohydrates 0g 0g
  - Sugars  0g 0g
Sodium  880mg 5867mg
Ingredients: Flat fillets of anchovy (65%), olive oil (25%), salt.
Whilst all care has been taken to ensure this information is correct, please refer to the product label for further information.  


Information and images for this profile sourced from Simon Johnson.





Copyright Australia on a Plate 2007 |