||Ortiz White Anchovies
||Basque Country, Spain
|Qty Per Box
Conservas Ortiz was founded more than 100 years ago and is established in a small fishing village located in the North of Spain, Ondarroa, on the Cantabrian Coast on the Bay of Biscay. They practice historic fishing methods and ensure traditional practices are upheld in every stage of production of their products.
Conservas Ortiz preserve their White Anchovies (boquerones) using a totally traditional method and always following strict quality controls. Filleted by hand, one by one, they are then cured in wine vinegar. Once they have reached optimum maturity, they are packed in olive oil with garlic and parsley.
Their unique, delicate flavour makes them ideal for traditional Spanish tapas straight from the pack. Serve dressed in balsamic vinegar and chopped onion or with tomatoes and extra virgin olive oil on a slice of baguette.
|Avg. servings per kilo: 56 approx. serving size: 18g
||Avg. per serve
| - Saturated
| - Sugars
(Engraulis encrasicholous), extra virgin olive oil, sunflower oil, white wine
vinegar, sea salt, garlic, parsley.
Whilst all care has been
taken to ensure this information is correct, please refer to the product
label for further information.
Information and images for this profile sourced from Simon Johnson.