Dry Goods
Texturas Xantana Thickeners 600g

Product Profile:

Name Texturas Xantana Thickeners
Producer elBullitaller
Origin Spain
Format Cylinder 
Size 600g
Minimum Order 1 unit
Qty Per Box 24 units

Description:

Since its inception in 1997, elBullitaller has had the goal of broadening the range of possible textures in cooking. The fruit of this experimentation is Texturas, a line of products essential for spherification, gelification, emulsification, thickening and surprises (ready to eat textures). The range is the result of a rigorous process of selection and experimentation. Texturas is a gateway to a world of magical sensations that will no doubt continue to grow. 

Texturas Xantana is obtained from the fermentation of corn starch with a bacteria (Xanthomonas campestris) found in cabbage. The result is a gum with great thickening power. It also has notable potential as a suspensoid, which means that it can maintain elements in suspension in a liquid without their sinking into it. It can also retain gas.

Characteristics:

·        Available in refined powder form.

·        Soluble cold and hot.

·        It can thicken alcohol.

·        It is highly resistant to freezing-unfreezing processes.

·        Although temperature is applied, it does not lose its thickening properties.

·        Shake slowly and allow it to hydrate alone.


NUTRITIONAL INFORMATION

Avg. servings per pack:                serving size: g     
  Avg. per serve per 100g
Energy  kJ kJ
Protein  g g
Fat, Total  g g
  - Saturated  g g
Carbohydrates g g
  - Sugars  g g
Sodium  mg mg
Ingredients: 
Whilst all care has been taken to ensure this information is correct, please refer to the product label for further information.  


Information for this profile sourced from AOAP Staff & http://www.albertyferranadria.com/

Image sourced from Simon Johnson.

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