||Guilloteau Fromager d'Affinois Red Chilli Pepper
|Avg. Fat Content
||2kg fixed weight
|Qty Per Box
Made by Fromagerie Guilloteau near Pelussin in the Rhone Valley this cheese utilises ultra filtration techniques and modern lactic fermentation techniques to boost the protein and calcium levels in the curd.
Fromager d’Affinois Red Chilli Pepper is made with added cream but also infused with red capsicum, red jalapeno chilli and cayenne. All encased in a fine delicate white mould rind, its rich red paste has a spicy finish.
The silky texture of the cheese distinguishes it from other traditional white rind types.
Information for this profile sourced from AOAP Staff & Calendar Cheese Co.